|It's a superfood...unless you wrap it in cheese and bread|
Besides brie, I have been consumed with thoughts of chocolate and sea salt. Together. You heard me. Something about that sweet and savory mix is making me freak out a little, and I am downloading way too many recipes and buying a lion's share of Ghiradelli from the grocer. I am trying to sort out the plans for cookies (I forgot to steal the wheelbarrow of cookie cutters while I was getting the mixer :-/ ), sweet rolls, toffee, and some ludicrous PW Truffles that scare me to death. And finish my Christmas shopping, wrapping, and other whatnot. Oh, and work.
But not today. Today I am recovering from a fun but late night with my daughter by pretending I am a cat; laying around, sitting in the sun, pretending I don't care, etc. Our cat is pretending to be ME, as she also ate too much of the brie while I typed this. Except she STILL doesn't care. Those pomegranates better pay off, as the both of us are getting a little fluffy.